Frozen Tropical Colada | DAPULSE
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Frozen Tropical Colada

Frozen Tropical Colada

Frozen Tropical Colada

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AuthorDAPULSE R.CategoryDifficultyIntermediate

Yields2 Servings
Prep Time2 hrsCook Time15 minsTotal Time2 hrs 15 mins

 2 cups pineapple juice, divided
 1 cup coconut milk
 ¼ cup frozen mango, cut into chunks
  cup lemon-lime soda, or 3 ounces (90 ml) rum
 maraschino cherry, for garnish

1

Fill half of an ice cube tray with 1 cup (240 ml) of pineapple juice. Fill the other half with 1 cup (240 ml) of coconut milk. Freeze for at least 2 hours.

2

Add the frozen pineapple juice cubes, frozen coconut milk cubes, mango, remaining pineapple juice, and lemon-lime soda to a blender and blend on high speed until smooth.

3

Pour into glasses and garnish with maraschino cherries.

4

Enjoy!

Ingredients

 2 cups pineapple juice, divided
 1 cup coconut milk
 ¼ cup frozen mango, cut into chunks
  cup lemon-lime soda, or 3 ounces (90 ml) rum
 maraschino cherry, for garnish

Directions

1

Fill half of an ice cube tray with 1 cup (240 ml) of pineapple juice. Fill the other half with 1 cup (240 ml) of coconut milk. Freeze for at least 2 hours.

2

Add the frozen pineapple juice cubes, frozen coconut milk cubes, mango, remaining pineapple juice, and lemon-lime soda to a blender and blend on high speed until smooth.

3

Pour into glasses and garnish with maraschino cherries.

4

Enjoy!

Frozen Tropical Colada

DAPULSE RECIPES

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DAPULSE RECIPES

Nutrition Facts

Nutrition Facts

Servings 2

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